chinese recipeTag Archive

Cuisine Name: Shandong Cuisine, Lu Cuisine Location: northern east-coast China — Qingdao, Jinan, Qufu, Mount Tai Distinctives: salty and crispy, favoring braising and seafood Representative dish: Braised Prawns （油焖大虾） Ingredients: 500g Whole Prawns 3 Cloves of Garlic 4 Slices of Ginger 1 Green Onion 2 tsp Sugar 4 tsp Ketchup… Continue Reading [鲁Shandong Cuisine] — Braised Prawns 油焖大虾

It’s a classic dish from Shandong China. The origin of this dish also determined it’s well known Chinese name “把子肉” （ba zi rou）。It’s cooked when 3 close friends took their oath to be blood brothers at a peach farm. If you were familiar with Chinese novels or legends, you would… Continue Reading Braised pork belly in clay pot Chinese recipe cooking shandong China food 山东把子肉红烧五花肉

Cuisine Name: Zhejiang cuisine Location: East China, Zhejiang Province — Hangzhou Distinctives: mellow flavors, seafood, artistry, many cooking methods Representative dish: Sweet and Sour Pork Ribs （糖醋排骨） Ingredients: 1 pound Spare Ribs 4 tsp Sugar 3 tsp Vinegar 2 tsp Soy Sauce 1 tsp Cooking Wine 4 slices of Ginger… Continue Reading [浙Zhejiang Cuisine] — Sweet and Sour Pork Ribs 糖醋排骨

This super easy Chinese Chicken with Onions in Oyster Sauce is another quick stir fry that you can whip out within 15 minutes tops – including preparation time. If you have all the ingredients in your kitchen, try this recipe out today. See the ingredient list below for your easy… Continue Reading Another Super Easy Chinese Chicken w/ Onions in Oyster Sauce 洋葱蚝油烧鸡 Quick Chinese Stir Fry Recipe

Do you think HUNAN food is better than SICHUAN? Blue Willow https://www.yelp.com/biz/blue-willow-%E5%A4%9C%E6%9D%A5%E6%B9%98-new-york-2 Hunan Slurp https://www.yelp.com/biz/hunan-slurp-new-york-2 Silky Kitchen https://www.yelp.com/biz/silky-kitchen-new-york-3 Subscribe Here! http://bit.ly/FungBrosSub Check out my top videos! http://bit.ly/FungBrosTopVideos ——————————— Do you want to work in media? Do you have film skills? We’re looking for creatives in or around New York. If… Continue Reading If You Love SPICY Sichuan Food, Try THIS | Fung Bros

It’s Wok Wednesday and for this week’s episode Jeremy is making one of Hunan’s most well known dishes. . . This quick and delicious beef stir fry is full of heat, spice and depth of flavour, thanks to a lot of dried red chillies! Join our Patreon: https://www.patreon.com/schoolofwok Book one… Continue Reading Quick and Easy Hunan Beef Recipe!

Cuisine Name: Fujian Cuisine, Min cuisine Location: Southeast China, Fujian Province, Xiamen, Quanzhou Distinctives: lighter, with a sweet and sour taste, using ingredients from the sea and the mountains. Representative dish: Peanut Butter Noodle （花生酱拌面） Ingredients: 100g Noodle 2 tsp Peanut Butter 1 tsp Light Soy Sauce 1 tsp Dark… Continue Reading [闽Fujian Cuisine] — Peanut Butter Noodles 花生酱拌面 SUPER EASY

Chinese cuisines can be traced back to influences from five different regions. These make up the five major regional cuisines of China. My favorite rice cooker: http://amzn.to/1WjYEzD ►Subscribe for more videos about food! http://bit.ly/1hsxh41 ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Instagram: http://instagr.am/Mikexingchen… Continue Reading The Five Major Cuisines of China