Pork Belly with Preserved Vegetables aka Mei Cai Kou Rou in Chinese / Mui Choy Kau Yuk in Cantonese is a notable dish in Hakka cuisine. According to wikipedia, Hakkas are Han Chinese people whose ancestral homes are mainly in the hakka-speaking provincial areas of Guangdong, Fujian, Jiangxi, Guangxi, Sichuan,… Continue Reading Simplified Recipe: Chinese Pork Belly w/ Preserved Vegetables (Mei Cai) 梅菜扣肉 Mui Choy Pork

This Quick Braised Chicken and Potatoes dish is the perfect recipe if you’re rushing for time to prepare lunch or dinner. Your kids will love it. No kids like us? You’ll also love it :))) See the ingredient list below for your easy reference. Hope you can recreate this yummy… Continue Reading No need to marinate! Just 3 Easy Steps. Quick Braised Chicken & Potatoes 速焖土豆鸡 Chinese Food Recipe

This honey chicken recipe is an alternative version of the sweet & sour pork as well as orange chicken. Very easy to prepare & extremely yummy! Refer to the ingredient list below or go to our website here http://spicenpans.com/honey-chicken/ for your easy reference. Hope you can recreate this yummy dish… Continue Reading Super Easy Chinese Honey Chicken 蜜糖鸡 Orange Chicken & Panda Express Inspired Chinese Food Recipe

See our newer and easier version of Kung Pao Chicken here: https://bit.ly/kungpao-chicken Kung Pao Chicken (can also be transcribed as Gong Bao or Kung Po) or 宫保鸡丁 in Chinese, is a spicy stir-fry Chinese dish that originated from Sichuan, China. This dish is usually prepared with chicken, peanuts, vegetables and… Continue Reading SUPER EASY Kung Pao Chicken Recipe 宫保鸡 One Pot Chinese Chicken Recipe • Spicy Chinese Food

This super easy Chinese Chicken with Onions in Oyster Sauce is another quick stir fry that you can whip out within 15 minutes tops – including preparation time. If you have all the ingredients in your kitchen, try this recipe out today. See the ingredient list below for your easy… Continue Reading Another Super Easy Chinese Chicken w/ Onions in Oyster Sauce 洋葱蚝油烧鸡 Quick Chinese Stir Fry Recipe