Shandong cuisineCategory

Shandong Cuisine is the most widespread cuisine throughout China and was conceived as far back as the Qin Dynasty in 221 B.C.

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Welcome to our delicious adventure exploring China’s incredible culinary landscape! In this video, we’ll take you on a mouthwatering journey through China’s diverse regional cuisines, showcasing the unique flavors, techniques, and ingredients that make each dish a true culinary treasure. From the delicate flavors of Zhejiang to the bold tastes… Continue Reading Discover China’s Culinary Treasures: A Mouthwatering Journey Through Regional Cuisines – Must Watch

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大家好，我是小钉，我在山东大明湖探访一家天价大肠，139元一斤全国少有，甚至还要涨价？一起去看一下吧！ 山东大明湖139元“天价大肠”，不尝不卖不办会员不卖，豪言还涨价【小钉探美食】 哈喽，大家好！ 我是小钉，一位爱好美食的吃货~ 吃货小钉，吃遍全国！有特色美食，记得推荐下~ 一起关注小钉，带您探遍天下美食！ 点击下方关注小钉👇👇👇https://bit.ly/3nhqvBQ #小钉探美食#天价大肠#山东美食#卤肥肠 source

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Shandong, one of the important cradles of Chinese civilization is the birthplace of Confucius and Confucianism. The Yellow River enters the ocean there, where Mount Tai, the foremost of the “Five Great Mountains,” looms high. Shandong is also home to Lu Cuisine, one of China’s Traditional Eight Culinary Cuisines. It… Continue Reading A visual tour of Shandong one of the important cradles of Chinese civilization.

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Non-Stick Egg Pudding is a famous dish in China, today I will learn how to make it with the chef! “Non-Stick” means non-stick plates, non-stick spoon, non-stick teeth! and it is made with the simplest ingredient: egg yolk! I will learn the production step by step, It is said that… Continue Reading Non-Stick Egg Pudding Challenge! 300 Times Stir-fried!【Yummy Shanny】