See full recipe here: http://www.iceorrice.com/recipe/sweet-sour-pork-ribs/ Sweet and sour is always a perfect combination when it comes to food in general. This delicious dish is surprisingly simple and easy to make. No deep-frying needed. It was one of my favorite comfort foods when I was a child. I couldn’t stop once… Continue Reading How to Make Chinese Sweet and Sour Pork Ribs (糖醋排骨)

Cuisine Name: Zhejiang cuisine Location: East China, Zhejiang Province — Hangzhou Distinctives: mellow flavors, seafood, artistry, many cooking methods Representative dish: Sweet and Sour Pork Ribs (糖醋排骨) Ingredients: 1 pound Spare Ribs 4 tsp Sugar 3 tsp Vinegar 2 tsp Soy Sauce 1 tsp Cooking Wine 4 slices of Ginger… Continue Reading [浙Zhejiang Cuisine] — Sweet and Sour Pork Ribs 糖醋排骨