Beef – Page 3 – Chinatowns Best Food

Mouthwatering spicy beef, dry-fried • Sichuan Recipe • Taste Show

Beef stir fry that tastes like nothing else. Recipe: https://tastelife.tv/recipe/sichuan-beef-dry-fried_4310.html #beefstirfry #stirfrybeef #chinesebeef The spicy dry-fried beef is a perfect example of the dry-frying technique unique to Sichuan cuisine. The shredded beef is un-marinated, quickly stir fried in a wok to drive off the moisture and intensify the beef flavor.… Continue Reading Mouthwatering spicy beef, dry-fried • Sichuan Recipe • Taste Show

Posted on: November 5, 2022 November 5, 2022
Author: Taste Show
Categories: Sichuan cuisine
Tags: Beef, beef recipe, beef recipes, beef stir fry, china, china food, chinese beef, chinese cooking, chinese recipes, chinese stir fry, cooking beef, foodie, how to cook beef, how to make beef, how to make stir fry, make chinese food, sichuan, Sichuan food, sichuan recipe, stir fry beef, stir fry recipe, stir fry recipes, stir-fry, szechuan, wok, 中國, 川菜, 料理, 牛肉, 美食, 食譜
48 Comments on Mouthwatering spicy beef, dry-fried • Sichuan Recipe • Taste Show

Chinese People Try Panda Express For The First Time

(Not) Made in China. Check out more awesome videos at BuzzFeedVideo! http://bit.ly/YTbuzzfeedvideo MUSIC China On The Move Licensed via Warner Chappell Production Music Inc. SOURCES http://articles.chicagotribune.com/2013-01-23/features/ct-food-0123-egg-rolls-20130123_1_egg-roll-block-party-cabbage http://www.mercedsunstar.com/living/food-drink/article3273863.html http://www.travelchinaguide.com/tour/food/chinese-cooking/yangzhou-fried-rice.htm http://www.chinadaily.com.cn/life/2011-01/04/content_11794171.htm http://www.travelchinaguide.com/tour/food/chinese-cooking/hot-sour-soup.htm https://www.pandaexpress.com/menu/#!/kung-pao-chicken http://travel.cnn.com/shanghai/eat/why-do-chinese-people-hate-kung-pao-chicken-and-foreigners-love-it-415057 http://www.laweekly.com/restaurants/orange-chicken-food-fight-panda-express-vs-yang-chow-2379742 https://www.pandaexpress.com/menu/#!/orange-chicken The Oxford Encyclopedia of Food and Drink in America Andrew smith GET MORE BUZZFEED: www.buzzfeed.com www.buzzfeed.com/video… Continue Reading Chinese People Try Panda Express For The First Time

Posted on: November 5, 2022 November 5, 2022
Author: BuzzFeedVideo
Categories: Chinese cuisine
Tags: American, Animal, asia, asian, Beef, breakfast, burger, cheese, Chicken, china, chinese, chinese language, coke, cook, daughter, delicious, east, Eating, facts, family, fast food, father, food, Friends, Fun, funny, Giant panda, government, grandma, grandpa, healthy, Japan, Japanese, Japanese cuisine, K_fe, Kitchen, korea, Korean, kpop, lT_Z, Mcdonalds, meal, mother, nerd, news, ntd, ntdtv, old, Panda Express, recipes, restaurant, reunion, son, South Korea, Taiwan, talking, taste, tasty, terrible, uncle, vegetarian, video, visit, VXWf, Zuh7
50 Comments on Chinese People Try Panda Express For The First Time

Hunan Beef with Broccoli | Yan Can Cook | KQED

In this episode of Yan Can Cook, Martin invites viewers to “beef it up” with a variety of flavorful meat dishes, including stir fry, steak, and ribs. He starts with a couple of Chinese restaurant staples: Beef and tomato stir fry (1:00) and Hunan beef with broccoli (7:58). Then he… Continue Reading Hunan Beef with Broccoli | Yan Can Cook | KQED

Posted on: November 4, 2022 November 4, 2022
Author: KQED
Categories: Hunan cuisine
Tags: Beef, beef and broccoli recipe, beef and tomato, chinese cooking, Chinese cooking show, chinese food, chinese recipes, cooking, dinner ideas, dinner ideas tasty, easy Chinese recipes, easy recipes, grilled steak, Hunan Beef, james beard, korean barbecue, korean bbq, korean ribs, kqed, martin yan, pbs, pbs cooking show, ribs, steak, stir fry recipes, tomato beef, Yan can cook, yan can cook episode, yan can cook funny
46 Comments on Hunan Beef with Broccoli | Yan Can Cook | KQED

10 Dishes You Must Try at a Szechuan Restaurant

The next time you go to an authentic Szechuan restaurant order any of these dishes you will be doing yourself and all your eating companions a favor. ►Subscribe for more food adventures! http://bit.ly/1hsxh41 ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: http://on.fb.me/1MlPKvU Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Instagram: http://instagr.am/Mikexingchen Twitter:… Continue Reading 10 Dishes You Must Try at a Szechuan Restaurant

Posted on: November 4, 2022 November 4, 2022
Author: Strictly Dumpling
Categories: Shandong cuisine
Tags: Beef, china, chinese food, Chinese Food (Cuisine), chinese restaurant, chniese, dish, dumpling, fish, mike chen, potato, Restaurant (Industry), sichuan, Sichuan food, sichuan restaurant, spicy chinese food, spicy food, strictly dumpling, szechuan food, Szechuan Restaurant
30 Comments on 10 Dishes You Must Try at a Szechuan Restaurant

The Five Major Cuisines of China

Chinese cuisines can be traced back to influences from five different regions. These make up the five major regional cuisines of China. My favorite rice cooker: http://amzn.to/1WjYEzD ►Subscribe for more videos about food! http://bit.ly/1hsxh41 ★↓FOLLOW ME ON SOCIAL MEDIA!↓★ Facebook Show Page: https://www.facebook.com/strictlydumpling Facebook Mike Fan Page: https://www.facebook.com/mikeychenx Instagram: http://instagr.am/Mikexingchen… Continue Reading The Five Major Cuisines of China

Posted on: November 1, 2022 November 1, 2022
Author: Strictly Dumpling
Categories: Chinese cuisine
Tags: asian, asian food, Barbecue (Cuisine), Bbq, Beef, Chicken, china, chinese cooking, chinese cuisine, chinese culture, chinese food, chinese recipe, chinese recipes, cook, Cook (Profession), cooking, Dinner, dumpling, dumplings, Eating, food, Foods, Kitchen, Meat, mike chen, recipe, recipes, restaurant, Salad, Sauce, strictly dumpling, Taiwan, vegetarian
30 Comments on The Five Major Cuisines of China