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大廚分享經典魯菜「塞螃蟹」的做法，嫩如蟹肉，味道很贊，收藏了【留意美食】#塞螃蟹 #經典魯菜 #嫩如蟹肉 ❤️喜歡我的影片的話， 請動一動手指頭，按下鏈結訂閱我的頻道！https://bit.ly/2LbDRQv 每天都會為您更新一道#中國美食 #家常菜 If you like my videos, please comment, like and subscribe my channel ! Also, don’t forget to click the little bell🔔，you will be notified immediately when our new video uploaded. 不要忘了給我一個#like 👍🏼 表示您對本影片的支持 更不要忘了按下小鈴鐺🔔 有最新影片，就會馬上通知您 有什麼意見也不妨留言給我！🙏🏻 🙏🏻請分享給朋友 多謝您的支持！ 影片有中英文雙字幕， 讓更多不同地方的人都能看懂煮食的教學。 #ChineseandEnglishdoublecaption 如果出現英文字幕檔住了中文字幕，或者是有雙重中文字幕，大家可以按下CC關掉內建字幕（手機版的在右上角，電腦版的在右下角）。 歡迎大家留言，每一條評論我都會認真看的！… Continue Reading 大廚分享經典魯菜「塞螃蟹」的做法，嫩如蟹肉，味道很贊，收藏了【留意美食】#塞螃蟹 #經典魯菜 #嫩如蟹肉

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👋🏻 WHO AM I : Holla, I am Mama Sloot. I lived in various countries before for my study and work. I am such a foodie but living in a Western country as an Asian has been a rough journey because my tastebud is very very Asian. Hence I try… Continue Reading 芥蓝牛肉 – A classic dish of Cantonese cuisine

Masterchef John Zhang shows you how to make one of the popular and classic Shrimp recipe from Shandong, China. Get the recipe👉 https://tastelife.tv/recipe/sauteed-deep-fried-prawns_23350.html #shrimp #shrimprecipe #masterchef Subscribe our YouTube channel for more easy and tasty recipes: https://www.youtube.com/c/TasteShow?sub_confirmation=1 ==================== More delicious shrimp recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLVRzm8REA_wrIWVICHqIBxk ==================== Are you craving for yummy food?… Continue Reading Simple Shrimp Recipe that Is Awesome | Cooking with Masterchef • Taste Show

Today I’m going to show you guys how to make Chinese-style creamy coconut shrimp. I don’t know about you guys, but when I go to a buffet the first thing I put on my plate is the creamy coconut shrimp. It is one of my favorites. Now you can enjoy… Continue Reading CREAMY COCONUT SHRIMP | CHINESE BUFFET STYLE COCONUT SHRIMP

HUNAN CHICKEN     .Recipe – http://maryzkitchen.com/hunan-chicken/ ‎     INGREDIENTS Boneless chicken cubed – 250 gms Soya sauce – 1 tsp Maida – ½ cup Cornflour – 3 tbsp Pepper pwdr – 1 ½ tsp Baking soda – a generous pinch or ½ tsp eno pwdr to make the batter light Oil to deep… Continue Reading How to make hunan chicken / Hunan chicken recipe / Chicken recipes / Chinese chicken recipe

Loh Kai Yik is a traditional Cantonese braised meat dish that is hard to find these days. But after asking around, we found it at a Peranakan stall. Why would a Cantonese dish appear at a Peranakan stall? We find out from the owner himself. 📍Charlie’s Peranakan Food 505 Beach… Continue Reading Finding a Rare Traditional Cantonese Dish, Loh Kai Yik | Charlie's Peranakan Food

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