A perfect Peking Duck is maroon in color, with crispy skin encasing juicy, tender meat— and Han Li-Jun, founder and head chef of Chili House in San Francisco, has been in the craft of making it for 3 decades. Watch him break down each step in the intricate process, as… Continue Reading Making 40-Hour Peking Duck With A Master Carver | Handcrafted | Bon Appétit

MangGe And XinMeiEr’s IQ, who do you think is higher? Hi everyone, this is a funny video channel from MangGe And XinMeiEr, two live in the country and love country food (especially spicy). We want to share our lives and bring laughter to everyone. This is a channel with funny… Continue Reading MangGe And XinMeiEr's IQ, who do you think is higher? |chinese cuisine

Nanjing , or Nan-ching, conventional Nanking, City (pop., 2003 est.: 2,966,000), capital of Jiangsu province, east-central China. Located on the southeastern bank of the Yangtze River (Chang Jiang) northwest of Shanghai, the site has been inhabited for thousands of years. The present city was founded in 1368 by the Ming… Continue Reading Delicacies in Nanjing| Nanjing, Jiangsu, China| Great Wall Education Company

Hello! “Japanese Kitchen Tour”. This channel introduces Japanese food culture, chef skills, and Japanese food. In addition to traditional Japanese cuisine (sushi, ramen, udon, soba, sashimi, stalls), we will also introduce Japanese street foods and sweets. This time, we will introduce the popular Chinese restaurant “Yotsukaku Hanten” in Tachikawa City,… Continue Reading A queue of 100 people! Amazing Japanese legendary Chinese restaurant. 四つ角飯店 japanese street food

chinese food: How to make delicious spicy noodles? understand at a glance | food wishes, The spicy noodles taste sweet and sour, and the garlic is tangy, very delicious! Main ingredients: cucumber, shallot, garlic, parsley, pepper, pepper, etc. Video chapters: 0:00 Prepare ingredients 2:16 oil chili 3:15 Cook the noodles… Continue Reading chinese food: How to make delicious spicy noodles? understand at a glance | food wishes

大家好,我是麦总!今天来淮扬菜之乡江苏淮安寻美食,一家生意爆火的长鱼面,新鲜黄鳝现烫现炒,一碗面35块起步贵吗? 🔷贵州难民火锅 https://youtu.be/G1HnoZTglUc 🔶山东夜市鲅鱼煎饼 https://youtu.be/_t5L1oNtjso 🔷94年女孩卖盒饭 https://youtu.be/VcStLpgpMLo 生活中一大爱好是尝遍美食 立志走遍大江南北挖掘市井中的美味 带给大家不一样的美食文化 喜欢我就点击订阅吧:https://www.youtube.com/channel/UCX-M8j9vQ-oUGO9Mckd601A?sub_confirmation=1 江苏淮安,最火爆软兜长鱼面,1碗面35元起步,新鲜黄鳝现烫现炒【麦总去哪吃】 #麦总去哪吃 #黄鳝 #街头美食 #面食 #探寻美食 source

大家好,我是超子,今天给大家分享一道传统鲁菜腊八蒜熘肚片家常做法,需要准备的食材:猪肚,辣椒,胡萝卜,蒜苗,腊八蒜,姜片,料酒,生抽酱油,白糖,鸡精,胡椒粉,水淀粉。 传统鲁菜『腊八蒜熘肚片』家常做法,熘汁烹醋,鲜香味美,下酒又下饭【超子美食】 #鲁菜#腊八蒜熘肚片#家常菜 订阅我~👉https://chaozimeishi.page.link/u9DC 大家好这里是超子美食, 我是超子,超子专注于美食制作,不管是乡村菜品还是色香味俱全的硬菜,超子这边都会有所涉及。 专注家庭美食制作,一天一道家常菜,用美食记录生活。 如果喜欢的话~拜托点赞评论订阅~您的喜欢是我最大的荣幸~ 谢谢~! source

చైనా వీధుల్లో 100 రూపాయలు ||100 RUPEE FOOD CHALLENGE IN THE STREETS OF CHINA || Join this channel to get access to perks: https://www.youtube.com/channel/UC4ouAfX07Dj3TqaMKCtRuag/join # Follow me on Instagram: https://www.instagram.com/vinodvlogsfromChina Hi, this is Vinod, Basically, I am from Hyderabad. I am working in China for a Trading company. Right now I… Continue Reading చైనా వీధుల్లో 100 రూపాయలు || 100 RUPEE FOOD CHALLENGE IN THE STREETS OF CHINA ||

Watch the teaser of episode 6 of Flavourful China. This friday stay tuned for the story of Hunan cuisine and a mouthwatering recipe. Subscribe to our channel for weekly entertainment and learn new authentic recipes from across the world. For more details, visit our website: Home source