Szechuanese cooking has gained overwhelming popularity both in and out of China. Among its rich selection of dishes, Poached Beef in Hot Chili Oil, also commonly known as “Water Boiled Beef”, is a staple choice and a must-try. Don’t be fooled by the name and think the dish is bland.… Continue Reading Sichuan Cuisine: Poached Sliced Beef in Hot Chili Oil

Chinese food in America can cost $3 all the way to $300. Is this the way it should be? Che Li https://www.yelp.com/biz/cheli-new-york?osq=che+li https://www.instagram.com/cheli.nyc/ Hutong https://www.yelp.com/biz/hutong-new-york https://www.instagram.com/hutongnyc/?hl=en Uluh https://www.yelp.com/biz/uluh-new-york https://www.instagram.com/uluh.ny/?hl=en Subscribe Here! http://bit.ly/FungBrosSub Check out my top videos! http://bit.ly/FungBrosTopVideos Join the Fung Bros community and get access to special discounts, livestreams,… Continue Reading MOST Expensive CHINESE FOOD in NEW YORK! $150 MEAL

When it comes to Sichuan cuisine, what would you think of first? Mapo tofu, boiled fish or spicy chicken? Most of us have the impression that Sichuan Cuisine is only “ma”(numb) and “la”(spicy). ….You may not know this, but Sichuan cuisine is about the taste of a hundred dishes: A… Continue Reading Ep3 – Sichuan cuisine = 'Ma La'???

Spice addicts love mala. Wonder what the science behind that is? Also, how did the sensation become the hallmark of Sichuan cuisine? This is the sixth episode of our new season of “Eat China: Back to Basics,” where we answer burning questions you might have about Chinese food. Don’t miss… Continue Reading Why Is Mala so Addictive? All about This Numbing Spicy Sensation | Eat China: Back to Basics S4E6

Name:China Lounge Restaurant and Bar 味道成都 Add:4220 Rosewood Dr, Pleasanton, CA 94588 Tel:(925) 227-1312 Introduction: Since its opening in July 2014, China Lounge Restaurant and Bar, based on the “authentic Sichuan flavor” and “high-quality service”, has become one of the most well-known Sichuan restaurants in California, United States. This is… Continue Reading China Lounge Restaurant and Bar TOP 1 of The Best Sichuan Cuisine Restaurant

Ingredients pork 2 eggplants salt Sauce garlic Capsicum frutescens soy sauce oyster sauce starch source

00:00 Discovering Sichuan Cuisine 01:50 The Bashu culture 02:52 Sichuan Cuisine 04:06 Mapo Tofu 05:14 Kung Pao Chicken 06:30 Twice-cooked Pork 07:39 Dry-Fried String Beans 08:28 Sichuan Tea 09:55 Food safety issues Join me in this video to learn more about Chinese cuisine you never know from the Chinese takeaway.… Continue Reading Discovering Sichuan Cuisine | Tea with Erping

Under new management, the menu of Sichuan Cuisine expands into the “best of China”, adding tasty dishes from Beijing and northern China. Its name means the “Village of Eaters”, well-known for a place of great food back in the ancient days. Take a time travel. Taste the best of China.… Continue Reading Sichuan Cuisine