chinese cookingTag Archive

Check out https://ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER Follow me on Insta: http://bit.ly/2c5ojch And subscribe to my channel here: http://bit.ly/2cCy2ub Chinese Street Food on the Ancient Silk Road – Muslim Chinese Street Food – Street Food China We… Continue Reading Halal Street Food Journey To Islamic China on the Ancient Silk Road

Watch a new episode Chopsticks Only with CiCi Li. Cantonese Cuisine, Chinese Cuisine 只用筷子之粵菜 https://www.facebook.com/cicili CiCi Li’s Chopsticks Only, Ben Pollinger VS Shuntai Liu in Cantonese Cuisine source

Meet master chef John Zheng prepares a phenomenal Chinese Pork Belly recipe that will leave you hungry at the end of the video. #chineseporkbelly #porkbelly #braisedpork Get ready to be amazed by the top pork recipe that include a great pork belly sauce. Subscribe for more awesome Chinese recipes: https://www.youtube.com/c/TasteShow?sub_confirmation=1… Continue Reading Chinese Pork Belly Recipe by Master Chef • Taste Show

mukbang | mukbang asmr | food challenge | chinese food | seafood | mukbangs | snail noodles, The Chinese delicacies included in the video are: snail,Preserved Egg,Cuttlefish Sausage,Pipa Shrimp,Snail noodles,Spicy Chicken,Crayfish. Video Chapters: 0:00 snail 1:13 Preserved Egg 2:29 Cuttlefish Sausage 3:40 Pipa Shrimp 4:51 Snail noodles 6:07 Spicy Chicken… Continue Reading mukbang | mukbang asmr | food challenge | chinese food | seafood | mukbangs | snail noodles

下面开始松鼠鱼的技术总结 There is the technical summary of the Squirrel Fish: 第一，鱼的种类不受限制，可以选择淡水鱼和海鱼 1. You can use a variety of fish to make this dish, fresh water fish or ocean fish will both work 第二，改花刀的时候最好能贴着鱼皮走，这样处理的鱼肉散花更好看 2. The depth of the cut should be as close to the skin as possible in order… Continue Reading Chef Wang teaches you: Chinese authentic “Squirrel Fish”, amazing knife skills! 松鼠鱼【Cooking ASMR】

祖辈们凭借着云南得天独厚的自然环境和气候，做出了各种各样的腌腊菜，火腿算是最具代表的，也是云南菜的灵魂所在，火腿铜锅焖饭，火腿木瓜鸡，火腿炒各种蔬菜，味道都极其鲜美～ ※Click “cc” on the lower right menu to choose your subtitle language. Our ancestors managed to make all kinds of preserved food based on the unique natural environment and weather of Yunnan, of which ham is a typical example. It is also the soul of Yunnan cuisine. Smothered rice… Continue Reading 火腿，云南菜的灵魂【滇西小哥】

Subscribe to my channel ▶https://bit.ly/30eqjsu ————————————————– —————————————- Uncle Rural Gourmet’s secret recipe of pigeons, so yummy and tasty! Hi, I’m Uncle Rural Gourmet from Northwest China, I enjoy cooking and eating in original ways! Turn on the little bell 🔔 for notification and be the first one to watch our… Continue Reading 9 PIGEONS Roasted Together in Ancient Cooking Way! | Rural Gourmet | Chinese Food Eating Show

Spring rolls, also named ‘spring pancakes’ (春饼) or ‘thin pancakes’ (薄饼), are a traditional Chinese New Year food. Get the recipe : https://www.tastelife.tv/recipe/spring-rolls-with-handmade-wrappers_679.html Masterchef Chen Yichun shares tips on how to make fresh spring roll wrappers and spring rolls at home with step by step instructions. #streetfood #springrolls #asmr Spring… Continue Reading How to Make Spring Rolls Wrappers l Authentic Chinese Food

A classic Beijing dish, Zha Jiang Mian features ground pork and onion cooked in a rich savory brown sauce with a hint of sweetness, tossed with noodles and then served with crunchy cucumber. Recipe ➡︎ http://omnivorescookbook.com/homemade-zha-jiang-mian-fried-sauce-noodles/ ⬇︎⬇︎⬇︎Click more to see ingredients ⬇︎⬇︎⬇︎ INGREDIENTS Sauce 12 oz (340 g) ground pork… Continue Reading Zha Jiang Mian (Old Beijing Fried Sauce Noodle, 炸酱面) Recipe

cooking | How to cook soft-shelled turtle? | mukbangs | chinese food | mukbang | songsong & ermao,The Chinese delicacies included in the video are:soft-shelled turtle,Kraft roll,Braised pork trotter,Mud snail,Braised cowhide,crucian carp soup,spicy fish,Steamed pork ribs,Spicy Chicken. Video chapters: 0:00 soft-shelled turtle 0:57 Kraft roll 2:37 Braised pork trotter 3:28… Continue Reading cooking | How to cook soft-shelled turtle? | mukbangs | chinese food | mukbang | songsong & ermao