Jiangsu cuisineCategory

Jiangsu cuisine is one the Eight Culinary Traditions of China. It is derived from the native cooking styles of the Jiangsu region in China.

#china #chinatour #grocerystore #groceryshopping #grocery Lifestyle vlogs about China, food, shopping, fashion, going places and self-care. Videos will be uploaded on Wednesdays, Fridays and Sundays. Please SUBSCRIBE to see all uploads, thanks. 💕 I’m a kindergarten teacher living in a little county called Kun Shan in Suzhou,China. Making and editing… Continue Reading CHINESE GROCERY STORE TOUR 🛒 in Suzhou, Jiangsu China.

Please subscribe to 【李樟柳 Lizhangliu 】 Lizhangliu Channel on YouTube if you like my videos : https://www.youtube.com/channel/UCAez… Turn on the little bell for notification and be the first one to watch Lizhangliu’s videos~ 开启小铃铛通知，第一时间观看#李樟柳Lizhangliu 精彩视频哦~ A large field of peaches grows beside the Yangtze River. Peaches ripen every May. The… Continue Reading Amazing peach ! Used for fruit and Chinese food｜香香甜甜的桃子，成熟後除了做桃子醬，還能做成美食｜李樟柳 Lizhangliu

Cuisine Names: Jiangsu food, Su cuisine Location: Jiangsu Province (coastal east China) — Nanjing, Suzhou Distinctives: seafood; richly aromatic with fine presentation Representative dish: Yangzhou Fried Rice （扬州炒饭） Ingredients: A bowl of leftover Rice 2 Eggs 2 Carrots Some Green Beans 1/2 cup Corn Ham(or you can use char siu)… Continue Reading [苏Jiangsu Cuisine] — Yangzhou Fried Rice 扬州炒饭

Incredibly RARE Muslim Street Food in DEEP China | Jiangsu Street Food Series! source