Have you ever tried food from Shandong province? It’s considered one of the great 8 cuisines of China and it’s full of unique and flavoursome dishes…. would you dare try the ‘Braised Colon in Brown Sauce’??? Visit Tsingtao Australia’s Facebook page here: https://www.facebook.com/tsingtaoaus Find Tsingtao beer promotions here: https://www.instagram.com/ettason.au/ You… Continue Reading Our EPIC Shandong food (and drink) adventure!

Check out https://ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! FOOD RANGER MERCH NOW AVAILABLE! http://bit.ly/FOODRANGER Follow me on Insta: http://bit.ly/2c5ojch And subscribe to my channel here: http://bit.ly/2cCy2ub Sichuan Food in Chengdu is so spicy. The Chinese food here in Sichuan is different from the rest… Continue Reading Eating At A Communist Restaurant in China | Mindblowing Chinese Food in Sichuan

Masterchef John Zhang shows you how to make delicious stir fry and top 5 recipes from our fan’s favorites. #stirfry #top5 #masterchef 0:22 Spicy Beef Stir Fry 4:55 Stir Fry Chicken and Vegetables 9:01 Beef Chow Fun 12:01 Shanghai Style Stir Fried Noodles 15:34 Stir Fry Clam with Chinese Doughnut… Continue Reading Top 5 Stir Fry Recipes by Chinese Masterchef | Cooking Chinese Food • Taste Show

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China has a lot more than eight different cuisines, but these are the 8 traditional ones. In this video we’ll talk about Sichuan, Guangdong, Hunan, Shandong, Fujian, Zhejiang, Jiangsu, and Anhui Cuisines. If you like the video, be sure to support the channel on my patreon page as well: www.patreon.com/chinaville… Continue Reading The Eight Traditional Cuisines of China | 中国八大菜系

Today I’m exploring two of Anhui’s most representative dishes: Hairy tofu 毛豆腐 and Stinky Mandarin Fish 臭鳜鱼。I hope today’s video reminds you to never judge a dish by it’s name! You can help support me and my channel (and watch my videos one day early) on Patreon! Come join the… Continue Reading When in Anhui…. try the hairy tofu!! 毛豆腐

Hello you lovely people, welcome to another episode of the 8 great cuisines of Chinese culinary world, today I am joined by my great friend Rocco and we are exploring Zhe Cai- Zhejiang cuisine! Zhejiang a eastern coastal city bordered by Shanghai and Jiangsu, so Zhejiang and Jiangsu have very… Continue Reading Zhejiang Cuisine, Purest of all Chinese Cuisines

?Chinese Street Food in Kunming: https://youtu.be/3w6UuOARJxs ?T-shirts and caps: https://migrationology.com/store/ Big thanks to Jordan and Anita from Chengdu Food Tours: https://chengdufoodtours.com/ PART 1: Ultimate Chinese Street Food Tour of Chengdu, Sichuan, China! This is Part 1 of an epic 14 hour day of eating as much Sichuan Chinese food as… Continue Reading Street Food in China – ULTIMATE 14-HOUR SICHUAN Chinese Food Tour in Chengdu! (Part 1)

Andrew and David explore their culture through delicious Northern Chinese Shandong food with Andrew and David in both L.A.’s 626 and New York City. JIMMY ZHANG ▸ JIMMYS YOUTUBE: https://www.youtube.com/channel/UCC03-Rich_1-C5sJ2QQAhWA/featured ▸ http://www.facebook.com/jimbaslice ▸ http://www.instagram.com/jimbaslice ▸ http://www.twitter.com/jimbaslice Shot by: Alex Siu, Yu Han Edited by: Haley Gansert, Chester Xie Subscribe Here!… Continue Reading BEST CHINESE DUMPLINGS w/ JIMMY ZHANG (Shandong Food) – Fung Bros Food