Non-Stick Egg Pudding is a famous dish in China, today I will learn how to make it with the chef! “Non-Stick” means non-stick plates, non-stick spoon, non-stick teeth! and it is made with the simplest ingredient: egg yolk! I will learn the production step by step, It is said that… Continue Reading Non-Stick Egg Pudding Challenge! 300 Times Stir-fried!【Yummy Shanny】

Today marks the Traditional Chinese Festival: Dragon Boat Festival!!! Wish you all win the dragon boat racing!!! Eating zongzi (Chinese sticky rice dumplings) seems to be the most widespread activities in China ZONGZI(sticky rice dumplings) in Huzhou, Zhejiang, which is also called pillow zongzi for its shape How much do… Continue Reading Dragon Boat Festival: PILLOW-SHAPED Zongzi in Zhejiang