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This is an audio version of the Wikipedia Article: Anhui cuisine Listening is a more natural way of learning, when compared to reading. Written language only began at around 3200 BC, but spoken language has existed long ago. Learning by listening is a great way to: – increases imagination and… Continue Reading Anhui cuisine | Wikipedia audio article

Cuisine Names: Anhui food, Hui cuisine Location: Anhui Province (inland E. China)Huangshan (Yellow Mts.), Hefei Distinctives: many wild plant/animal ingredients, more stewing and oil Representative dish: Stuffed Shiitake Mushroom with Minced Pork (香菇酿肉) Ingredients: 8 dried Shiitake Mushroom 180g Ground Pork 3 Green Onion 3 tsp Soy Sauce 1 tsp… Continue Reading [徽Anhui Cuisine] — Stuffed Shiitake Mushroom with Minced Pork 香菇酿肉

Anhui cuisine, or simply Hui cuisine, is originated over 1,000 years ago from Huizhou, the current Shexian County at the foot of Yellow Mountain in Anhui Province. Anhui cuisine is one of the eight Chinese cuisines. The ingredients are mostly from the wild, and the flavor is light. Anhui cuisine attaches importance to dietetic… Continue Reading UNHEARD OF CHINESE FOOD?? Anhui Cuisine!