Keywords: Suzhou cuisine, Jiangsu cuisine, Chinese noodles, braised duck As I wrote in the “description” section of the last video (https://youtu.be/S5n-hI-oIfg), there are many erroneous opinions about the “triple shrimp” noodles 三虾面 coming from the locals of Suzhou, where the dish originated, as a lot of people seem to think that 三虾面 was invented just a few… Continue Reading Three Bowls at the Noodle Shop of Songhelou, One of Suzhou's Most Famous Restaurants Est. 1757