#china #onion #food Chinese onion, also known as scallion or green onion, is a type of onion that is commonly used in Chinese cuisine. It is a type of allium vegetable that has a mild, sweet flavor and a crisp texture. Chinese onions have a long, thin green stalk with… Continue Reading Chinese Onion flower I Allium Vegetables I Green Onion I Chinese Cuisine I Source of Vitamin C

i Want to teach more about food and i make videos to find our new recipes. how you make new dish, how to teach people, to cook food how to be more likeble make food in life is about. cook all food, so i want teach you hoe to cook… Continue Reading Chef Amar recipes prowns Hunan sauce