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Join the Food Ranger for a walk through some of Chengdu’s most lively areas and a taste of its best food! SPICY!

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26 thoughts on “Amazing Sichuan- Food Lovers Heaven!”

  1. HUGE THANKS to ExpressVPN for offering all Food Ranger viewers 3 months free and 49% off their yearly package using this link: https://ExpressVPN.com/Thefoodranger . Travelers need ExpressVPN to stay safe online and to unblock any site. I personally use it for Netflix, even while at home in Canada, but also while traveling to unblock content and episodes that are geoblocked, and I also use it for security, because airport wifi and hotel wifi is often very insecure, leaving my data vulnerable. By connecting to one of their servers around the world, it’s just like my computer or phone is in that location, and all data sent while connected to their VPN is secure, safe, and private from others to see, so I know that my data won’t be hacked or looked at by others. Thanks so much for watching, and we have tons more videos coming up for you! Please leave me a comment below letting me know what you thought about this episode, thanks so much!!!

  2. I've been teaching myself chinese for only 1 month and I could understand almost everything without reading the english subtitles

  3. On YouTube there was a playlist for your travel videos. 56 to be exact. Within the first ten videos I subscribed based on the honesty of street food that was being had. By the 20th or 25th video I was gaging from your puerility and contemplated unsubscribing due to the offensive unapologetic "snot noodle" label; and wondered why pig brains weren't snot brains by your thinking. Yet by the 30th or 35th video I noticed a change in your behavior & presentation as well as music. The buoyant puerility and charismatic reactions were absent, you seem more restrained in the videos and venues you dined. All of the eateries are culinarily intriguing. Having guests dine with you helps to give us a break from your persona. Chou Chou is astute very quick, perceptive, foreshadows spontaneously and very informative giving background information to the culture, the way food is eaten and why some things just are. I shall peruse your videos from time to time and hope to see a developed presentation of a culture other than the "chopstick to mouth" opening. But I believe that is why some people are attracted to you. The entertainment.

  4. food ranger it looks so much fun in China. i would love to visit. many people were fascinated with you writing Chinese calligraphy one lady behind you tried to take a picture.

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