What’s up you lovely people, welcome to a new series: The 8 Great Regional Cuisines of Chinese cooking, part 3 we have Cantonese Cuisine, Yue Cai, this is perhaps my favourite cuisine out of the 8, although some other ones comes close! Just to clarify no dim sums will be appearing in this video, I made a separate video just dedicated to dim sum, right here, https://www.youtube.com/watch?v=aO78N_56t3s&t=956s

If I included dim sum in this list it wouldn’t be fair, it will just be dim sums.

Cantonese Cuisine is the most similar one compared to other Chinese cuisines, Canton migrants were the first to migrate overseas, and many people will see Cantonese food as Chinese Food.
Dishes that we ordered:
Siu Mei Platter
Sweet and Sour Pork
Beef Chow Fun
Claypot Rice


Music I used:
Track: Ikson – Paradise [Official]
Music provided by Ikson®
Listen: https://youtu.be/TiQ7aug-GwI

0:00 Intro
2:30 Siu Mei (Chinese BBQ Platter)
6:15 Sweet and Sour Pork
8:50 Clay Pot Rice
10:34 Beef Chow Fun
12:55 Choy Sum
14:36 Verdict and Final Takeaways


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