How do you cook 3 dishes in 15 minutes? Today we are introducing you to 1 fish cooks 3 ways! 1whole fish A pinch of salt 20 Shanghai bok choy 4 ounces of tofu 1 roll of glass noodles, soak in water 3 ounces of mushrooms 1 cup of minced… Continue Reading How to Cook 3 AMAZING Chinese Dishes in 15 Mins? CiCi Li – Asian Home Cooking Recipes

Dong Po Rou (Dongpo pork) is a well known dish from the Jiangsu & Zhejiang provinces. It’s made with pork belly. Half fat, and half lean meat. When you eat it, it’s instantly melt in your mouth, and with a taste of shaoxing wine. According to the legend, this dish… Continue Reading Super Delicious Braised Pork Belly (Dong Po Rou) CiCi Li