How to Make Zhajiangmian – Noodles with Soybean Paste – Shandong Cuisine炸醬面
Zhajiang also means “fried sauce” in Chinese. Although the sauce itself is made by stir-frying, this homonym does not carry over into the Classical Chinese term.
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Zhajiang also means “fried sauce” in Chinese. Although the sauce itself is made by stir-frying, this homonym does not carry over into the Classical Chinese term.
source