When Sichuan cuisine meets Western style
In this series on Sichuan cuisine, CCTV takes a look at how some chefs and restaurateurs are tweaking tradition by adding western elements.
source
3 thoughts on “When Sichuan cuisine meets Western style”
Comments are closed.
nice report except for the ass hole at the end
Stop trying to be like the west. Chinese culture is very unique and people all over the world go to China for Chinese uniqueness!
Fusion food is nonsense. Authentic ethnic food is always the best and most sought after