#baked #chinesecuisine #homecooking


4 pcs Pork Chops
¼ tsp salt
1 tsp sugar
½ tsp bouillon powder
Dash of pepper
1 tsp shaoxing wine
1 tsp sesame oil
1 tsp light soy sauce
1 egg ( 1 tsp for the marinade and the rest for the batter.)
4 tbsp cornstarch
Cooking oil
1 cup. Shredded cheese (mozzarella or cheddar will do)


3 pcs tomatoes
1 med size onion quarterly cut
4 cloves of garlic minced
1 small can of pineapple slices
4 tbsp tomato ketchup
2 tsp tomato paste
Sugar and salt to taste
Cornstarch slurry


3 Cups cooked rice
2 eggs
Cooking oil
Salt and pepper to taste
Half tsp of bouillon powder

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15 thoughts on “Hong Kong Style Baked Pork Chop and Rice || Chinese Cuisine || HomeCooking”

  1. love this❤ some famous restaurants in hongkong serves this kind of food and its supper yummy and affordable.. its good there's a video an how to cook this one ❤❤❤❤ i must try this sometime,, thank you for the recipe and procedure…

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