Hunan cuisine, also known as Xiang cuisine, consists of the cuisines of the Xiang River region, Dongting Lake and western Hunan Province in China. It is one of the Eight Great Traditions of Chinese cuisine and is well known for its hot and spicy flavours, fresh aroma and deep colours.… Continue Reading Chicken 65 | Hunan Chicken | चिकन 65 | Chinese Chicken65 | Hot & Spicy Chicken 65 | Restaurant Style