Chinese Cuisine Cantonese Cuisine Stewed Fresh Chen Kidney Posted on: January 20, 2023 January 20, 2023 Categories: Cantonese cuisine 中国菜系 粤菜 耙卜炖鲜陈肾 source Post navigation Previous Previous post: The Breath of the Chilli: Hunan Part 2Next Next post: Eight Treasure Pig Trotter Stuffed With Rice at Old Jesse – Shanghai. #ChowzterAsia winner for 2015. Jason Zhou 31RSS Feed
