For more: https://news.cgtn.com/news/2022-10-08/Flavors-of-Huai-an-Discover-authentic-Huaiyang-Cuisine-1dXUJ7AcYs8/index.html As one of the four traditional Chinese cuisines, Huaiyang cuisine is known for its simple ingredients, delicate flavor, and artistic presentation. CGTN reporter Xu Jinhui takes a closer look at the exquisite cooking process and talks to the master chef to learn about the true essence of… Continue Reading Flavors of Huai'an: Discover authentic Huaiyang Cuisine

Huaiyang cuisine is derived from the native cooking styles of the region surrounding the lower reaches of the Huai and Yangtze rivers, and centered upon the cities of Huai’an, Yangzhou and Zhenjiang in Jiangsu province. It is widely seen in Chinese culinary circles as the most popular and prestigious style… Continue Reading Eat | Jiuniang ribs – Sweet and sour Chinese delicacy【Chinese cuisine tutorial】