!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading Hunan Jindian famous dish chili fried pork, fragrant and spicy, delicious to lick the plate #chili f

!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading Re engraving the classic Shandong cuisine 'Feiyan Quanyu' is sweet and sour, and the millet is so s

CNN’s Anna Coren reports on the humanitarian crisis engulfing Afghanistan as desperate families say they’re being forced to sell their young daughters in order to survive. #CNN #News source

!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading Hunan Jindian famous dish chili fried pork, fragrant and spicy, delicious to lick the plate #chili f

!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading This is not a dark dish, Hunan people like scrambled eggs with green peppers, very fragrant! #green

!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading Pig ears with red oil, crisp and refreshing #sichuan cuisine #sichuan dialect #eat broadcast #food #

L’année 2021 est ma dixième année à Beijing. Au cours de l’année passée, je fais pratiquement tous les jours aller-retour entre la maison et mon lieu de travail. Sans s’en rendre compte, la Fête du printemps approche à grand pas. Quand j’ai fini le travail de la journée, le goût… Continue Reading Saveur du Nouvel An chinois : Plat aux Huit Trésors d'Anhui

!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading Chongqing Jianghu Cuisine 'Crucian Carp with Vine Peppers' is here The crucian carp is tender and j

!!!Welcome to Nana Daily Channel!!! ! We will show you about cooking that gets a good mood! ! Thank you for watching and subscribe.! @ Wishing you and your family happiness, prosperity, and success in your business. @ Subscribe to our channel to get all the latest movies! Please don’t… Continue Reading Chongqing Jianghu Cuisine Sanxikou 'Tofu Fish ' Course

On “Parts Unknown,” Anthony Bourdain and chef Eric Ripert visit China’s Sichuan province, where they go back to school to learn more about the region’s fiery cuisine. source