Wenda Leong – Chinatowns Best Food

Singapore Street Food – 牛一嘴 Núodle – Lanzhou Beef Noodles at SingPost Centre

Three Chinese Muslim entrepreneurs from Zhejiang, China, set up a successful chain of halal Zhejiang beef noodle shops in Singapore, bringing more variety of halal Chinese cuisine to the Muslim population in Singapore. The same business owners also owned the Deli Bowl dumpling chain of fast-food restaurants. source

Posted on: January 12, 2023 January 12, 2023
Author: Wenda Leong
Categories: Zhejiang cuisine
Tags: beef and noodles, beef broth noodles, Beef la mian, beef noodles china, beef noodles KK, beef noodles singapore, beef noodles Zhejiang, halal beef noodles, la mian, lanzhou beef noodles KK, Making la mian

Singapore Best Dim Sum by World Cantonese Cuisine Master Chef

Chao Yue Xuan Dim Sum is set up by former St Regis Hotel chef – Vanness Chai. He won the 2017 World Cantonese Cuisine Master Chef Competition with his beautifully crafted Swan Crisp and Pumpkin ball. Menu items are very affordable for the exquisite presentation and unique creation. Most of… Continue Reading Singapore Best Dim Sum by World Cantonese Cuisine Master Chef

Posted on: November 24, 2022 November 24, 2022
Author: Wenda Leong
Categories: Cantonese cuisine
Tags: cantonese, cantonese cuisine, Cantonese dim sum, cantonese food, Cantonese master chef, chinese food, dim sum, SIngapore best dim sum, Singapore best food, singapore best restaurant, singapore food, st regis, st regis hotel, wanton noodle
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