I give two wontons, found in the city of Suzhou, a try for this week’s episode! The two wontons are Bubble wontons found in East Suzhou, and San Xian Wonton! Wontons… Well… They are juicy, plump, filled with meat. Today’s wonton consist a trio of meat! And the other contains… Continue Reading Two ICONIC Types Of Wontons From Suzhou | #3

I think it’s about time that I get a bit more serious on my dumpling making. After not thinking this over, I am embarking on a journey to experience the different types of dumplings throughout China. To keep me sane, I am setting forth on an 8 part series to… Continue Reading I'm Beginning My Dumpling Tour Through China | #1

Today, I try three dumplings found in Northern China aka Shandong province! The dumplings are: Pork and Chive, Fish and Chive, and Chinese Chive pockets. These dumplings proved to be quite the challenge, as I experienced many difficulties, but I was able to find one recipe that I truly loved.… Continue Reading Trying Three Dumplings From Northern China (Shandong Cuisine) | #2